La Dolce Macina is born from the thirty years experience of the Ignazio Tracinà Miller and from his continuous search for high quality that passes through innumerable tests in our laboratories and in the ovens of our most loyal customers
Who we are
We are a company specializing in the production of special mixes for pizzeria, bakery and pastry, we love what we do and see. With over 35 years of experience in the field, we know our industry as our pockets. There are no challenges too easy or difficult and we commit ourselves with all our energies to all the projects we are dealing with.
Strategies and plans
Each customer is unique. And we have managed pizzerias and bakeries to provide even more complete assistance and understand sales dynamics in past years. Whether it is a brief or more challenging intervention, we will listen to your requests to prepare a personalized action plan.
We accept advice
It is precisely from the comparison and the collaborations that some projects that led us to increase our experience and our price list have come to life.
We offer advice
Every single product on the list has been designed, tested and balanced by us so any question will be answered
